My day started off by shopping at the best grocery store ever – The Farmers Curb Market!  On Saturday, I’ll be the guest cooking demonstrator and I am so excited.  With my shopping list in hand, I met my friend Donna Myers at the door and started having fun.  Donna is the Events Coordinator at the market and she’s such a pleasure to work with.  We met with several farmers and local vendors and got all of the ingredients I need for Saturday.  Come out and see me this Saturday and taste a few dishes made from local fresh produce. It’s going to be a BLAST!


My “helpers” who kinda did more eating than anything else!
Chef Chris Blackburn from Josephine’s Bistro.
Fried Green Tomato with an herb Chevre, hot house tomato jam with
bacon lardons.
Thanks Chef!  We loved it!
Have a great first day of Summer everybody…see you on Saturday

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