Hey friends!  I hope you’re having a great summer.  I know I’ve been missing for a while and I’m so sorry.  Life took over and challenged me with some big events.  I’ll share that story shortly but in the mean time, if you are looking for a delicious salad that’s loaded with all the fresh flavors of summer…well, here it is!
Tomato Cucumber Summer Salad | A Southern Soul
I made this dish a few weeks ago for a big event in our neighborhood and I served it at our 4th of July celebration.  Both times it was a huge hit.  It’s simple, beautiful and is perfect for outdoor dining.  I hope you’ll head out to your local farmers market and pick up some vine ripe tomatoes, fresh cucumbers & onions and make this incredible fresh summer salad!
Cucumber & Onion Refrigerator Pickles | A Southern Soul
Tomato Cucumber Summer Salad
Prep Time
10 mins
Total Time
10 mins

This tomato and cucumber salad is the perfect blend of summer tastes.

Course: Salad, Side Dish
Cuisine: American
Servings: 8
Author: Donya | asouthernsoul.com
  • 3 - 4 large tomatoes - sliced
  • 3/4 cup crumbled feta cheese (I marinated the feta in olive oil & red pepper flakes for extra taste)
  • 1/2 cup basil leaves - cut into strips
  • 1 cup Cucumber and Onion Refrigerator Pickles
  • 1/2 cup fresh squeezed lemon juice
  • olive oil
  • Kosher salt
  • fresh cracked pepper
  1. Layer sliced tomatoes on a large platter.
  2. Sprinkle with salt and pepper.
  3. Using a large fork or tongs, gently drain cucumbers & onion pickles then spread down middle of tomatoes.
  4. Crumble feta cheese over vegetables.
  5. Sprinkle fresh basil over cheese.
  6. Drizzle with fresh lemon juice and olive oil.
  7. Finish with a light sprinkle of salt and pepper.
  8. Chill in fridge until ready to serve.
Summer Salad | A Southern Soul

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