No stress cooking is here with this week’s recipes! Midweek Menu features four easy to make dishes that are proven winners and will have everyone around the supper table asking for seconds.

Midweek Menu featuring Ground Beef and Bean Soup, Stuffed Celery, Parmesan Crisps and Strawberry Jello Pie is an easy to make menu everyone will love!

Here at the Southern Soul home, we are easing into summer. It’s been a busy spring with Hunter’s graduation and other events but we have decided that it’s high time to kick back and enjoy the longer days. During the week, when I’m working, I really want to serve up food that I know my family will like. That’s where these four recipes come in. I have served them time and time again and they are always a hit. Each one of them can also be made ahead of time so when Wednesday rolls around, I know I’ve got everything I need and can get supper served in about 15 minutes. Now, I don’t know about you but you can’t even get “fast food” these days in 15 minutes! It really is easy to get a home cooked meal on the table when you do a bit of planning and prep. Let’s get to cooking!

Midweek Menu #51 Recipes: Click on the title for ingredient list and cooking instructions with printable recipe card included.

Pin HERE to save all four recipes! 

Midweek Menu featuring Ground Beef and Bean Soup, Stuffed Celery, Parmesan Crisps and Strawberry Jello Pie is an easy to make menu everyone will love!

 

Follow A Southern Soul on Pinterest and Instagram!

To help you keep track of all your favorite menus, download and print this page. You’ll be surprise how much it will help you stay organized and is so useful!

Making this recipe? Then make sure to follow us on Instagram @asouthernsoul and tag us with #asouthernsoul, so we can see what’s cooking in your kitchen!

You Might Also Like