Need a little help with meal planning? Midweek Menu has you covered! With this simple menu, you can tackle getting a homecooked meal on the table with confidence.
The best way to jumpstart your meal planning goals is to start small. You don’t need to go crazy and plan out every meal for each day of the week. Plan just one meal, that’s it, just one. You’ll be amazed at the positive change this one simple act will have on your week.
What Makes Meal Planning So Special?
- Meal planning helps you save money. I don’t know about you but that one reason alone is a motive to give it a try. By planning out just one meal, you can lower the amount of money you spend on groceries. I shop sale items and buy in bulk when it makes sense. Planning a meal takes all the guesswork out of “what’s for dinner” so you won’t be heading out to eat or ordering delivery food.
- Planning a meal helps you eat healthier. You have complete control over what you cook which is always important. You might not lose weight but you will feel better both physically and mentally with the food that you’ve prepared.
- It’s a stress reliever! By planning a meal, you’ve taken the pain out of figuring out what to cook when 5:00 rolls around. And for me, grabbing some recipes, a glass of wine, and preparing a meal for friends and family is a super stress reliever in itself.
Now that you know just a few advantages of meal planning, you can go into it with positive determination. Now, let’s get cooking!
Midweek Menu #112
Loaded with fresh avocados, tomatoes, jalapeños, and onion, all tossed in a bright lime dressing that’s easy to make in just minutes.
This moist cornbread starts out with a boxed mix then taken to a whole new level with just a few simple ingredients. It’s perfect served alongside a hot bowl of chili.
Made with cream cheese and tender chicken this chili hits the spot on a cool night and is great for game day.
For the easiest, yummiest no-bake dessert, ever, Cherry Delight served in jars is a sure-fire winner!
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