French Toast Breakfast Casserole

This easy overnight French Toast Bread Pudding Casserole recipe combines cream cheese, sweet maple syrup, and warm cinnamon to make a sweet and delicious dish worthy of any family breakfast table!

Layer cubed bread and cream cheese in a prepared 9 x 13" baking dish.

1

Whisk together remaining ingredients. Gently pour the mixture over the casserole.

2

Cover and refrigerate overnight. Bake uncovered for 45 minutes at 350 degrees.

3

Serve French Toast Bread Pudding Casserole with warm maple syrup for breakfast or brunch!

4

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