Sheet Pan Chili Lime Shrimp Fajitas

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Ingredients You Need To Make Sheet Pan Chili Lime Shrimp Fajitas

– Peeled, Deveined Shrimp  – Green Bell Peppers – Red Bell Peppers – Yellow or Orange Bell Peppers – Onion  – Chili Powder  – Garlic Powder – Onion Powder – Kosher Salt – Black Pepper – Limes  – Olive Oil

Mix together chili powder, garlic powder, onion powder, salt and pepper to season fajitas.

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Heat oven to 425 degrees, spray pan with cooking spray, add bell peppers and onions, season with fajita seasoning, cook for 10 minutes.

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Toss shrimp, olive oil, fajita seasoning, lime zest, lime juice, peppers, onions, shrimp, back in oven, cook 8-10 minutes, serve with lime juice, cilantro, and tortillas.

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