Go Back
+ servings
All Time Best Tuna Salad is simple to make! Made with tuna, celery, onion, eggs and mayonnaise then seasoned perfect. This will become your go-to recipe for the All Time Best Tuna Salad!

All Time Best Tuna Salad

0 from 0 votes
Print Pin
Course: Main Course, Salad, Snack
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 6


  • 2 6.4 ounce packages tuna packed in water
  • 2 hard-boiled eggs- chopped
  • 1/4 cup celery - finely chopped (about 2 stalks)
  • 1/4 cup red onion - finely chopped
  • 1/2 teaspoon celery seed
  • 1/2 cup mayonaisse
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt


  • To a medium-size bowl, add tuna, eggs, celery, red onion, celery seed.
  • In a small bowl or jar, add mayonnaise, lemon juice, celery seed, salt, and pepper. Mix or shake together. Pour over tuna and other ingredients. Stir to combine. Serve immediately or store covered in the refrigerator for up to 3 days.