fruit & spinach with poppy seed dressing

Poppy Seed Dressing

A poppy seed dressing that has a crazy, little hint of savory. 
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Course: Extras, Salad
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Author: Donya |


  • 1/3 cup sugar
  • 1 teaspoon salt
  • pinch of fresh cracked pepper
  • 1/3 cup champagne or white wine vinegar
  • 2 teaspoons onion juice
  • 1 cup olive oil
  • 1 1/2 tablespoons poppy seed


  • In a blender/food processor, chop 1/2 a small onion until very finely chopped.
  • Add sugar, salt, pepper and blend slightly.
  • Let sit on counter for 5 minutes to allow sugar to dissolve.
  • With machine on low, slowly add olive oil and process until smooth. (You can also use a whisk)
  • Stir in the poppy seeds and shake well.