Go Back
Carolina Vinegar BBQ Sauce is tangy, spicy and is a must when you're serving pulled pork! It's easy to make with just 6 ingredients.

Carolina Vinegar BBQ Sauce

4.19 from 11 votes
Print Pin
Course: Extras, Main Course
Cuisine: American
Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes


  • 2 cup apple cider vinegar
  • 2 tablespoons ketchup
  • 2 tablespoons brown sugar
  • 1 teaspoon red pepper flakes
  • 1 teaspoon black pepper
  • 1/2 teaspoon salt


  • Add all ingredients to a small saucepan. Bring to a boil then reduce to simmer cooking for 2 minutes until sugar and salt dissolves.
  • Remove from heat and let cool. Store in a covered jar or bottle in the refrigerator until ready to use. It can be stored for up to 3 weeks.