Easy Blue Cheese Dressing
Servings 112 cups
Equipment
Ingredients
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 2 tablespoons lemon juice
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Worcestershire sauce
- 1 cup blue cheese, crumbled
- 1 teaspoon fresh chives, chopped
- 1/4 teaspoon fresh cracked pepper
- 2 tablespoons Half and Half
- salt to taste
Instructions
- In a medium-size bowl, whisk together sour cream, mayonnaise, lemon juice, garlic powder, and Worcestershire sauce. Add-in crumbled blue cheese, chives, and pepper. Stir. Add-in 1 tablespoon at a time of Half and Half to thin dressing to desired consistency. Taste and adjust seasoning with salt and additional pepper.
- Store in an airtight container or jar in the refrigerator for up to one week.