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Broccoli Apple Salad
Fresh broccoli, apples, cheese and a light, bright dressing made into one awesome salad. There's a reason why this broccoli salad is a favorite at covered dish suppers and holiday celebrations!
Course
Salad, Side Dish
Cuisine
American
Prep Time
15
minutes
Servings
4
Author
Donya Mullins
Ingredients
4
cups
broccoli florets
2
cups
apple - thinly sliced
3/4
cup
red onion - diced
2
cups
sharp cheddar cheese - shredded
3/4
cup
almonds - sliced
Dressing
1
cup
lite mayonnaise
1
lemon - juiced
1
tablespoon
sugar
2
teaspoons
salt
1
teaspoon
fresh cracked pepper
Instructions
Place broccoli, apple slices, onion, cheese and almonds in a large bowl. Set aside.
In a small mixing bowl or mason jar with lid, add mayonnaise, lemon juice, sugar, salt and pepper. Mix together (or shake) until well blended.
Pour dressing over salad ingredients and toss, making sure to coat well.
Can be served immediately or stored in refrigerator for up to 3 days.