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+ servings

Grilled Green Beans

If you love grilling, this simple recipe will have you adding veggies to all your grilled meals.
Course Side Dish
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4
Author Donya | asouthernsoul.com


  • 1 - 2 pounds blanched green beans
  • 2 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup grated Parmesan Cheese


  • Heat grill to high.
  • In a large bowl, mix olive oil, salt and pepper. Add green beans and toss to coat with oil mixture.
  • Place beans in a grill basket over grill grate. Once beans begin to char, shake basket or use grill tongs to move beans around. When beans are browned on most sides, approximately 4 minutes, remove from heat.
  • Transfer to serving bowl and sprinkle with Parmesan cheese.