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Roasted Garlic

Roasting garlic in the oven is ridiculously easy and once done, can be used in so many dishes.
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Course: Extras
Cuisine: American
Prep Time: 5 minutes
Cook Time: 45 minutes
Total Time: 50 minutes
Servings: 4
Author: Donya | asouthernsoul.com


  • 1 bulb of garlic - firm to the touch
  • olive oil
  • salt and pepper
  • sheets of tin foil


  • Preheat oven to 400 degrees.
  • Cut off top of garlic bulb making sure that you cut into all cloves.
  • Place bulb on a piece of tin foil.
  • Drizzle olive oil over the garlic.
  • Sprinkle with salt and pepper.
  • Twist foil around the garlic clove and place on oven rack.
  • Roast for 45 to 50 minutes.
  • Let cool for 1 hour.
  • To use, hold the whole bulb and squeeze out the garlic cloves.