Crock Pot Chicken Thighs

asouthernsoul.com

Ingredients You Need To Make Crock Pot Chicken Thighs

- Skin-on Chicken Thighs - Olive Oil - Ketchup - Soy Sauce - Honey - Garlic

Prep Time: 10 minutes Cook Time: 3 hours

Heat olive oil in a cast-iron skillet or heavy bottom pan, sprinkle chicken with salt and pepper, sear until golden, then place in crock pot.

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Add ketchup, soy sauce, honey, garlic, onion powder dried thyme, dried parsley, and mustard to crock pot and cook for 3-5 hours until chicken is done and sauce thickens.

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2

Spoon sauce over chicken, sprinkle with parsley and serve.

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"Everyone complimented this. I am not a chicken thigh eater but they were delicious and I might convert. Having the leftovers tonight with rice. I love a recipe that makes extras." -- Leo

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