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Sheet Pan Brats and Potatoes
Sheet Pan Brats and Potatoes
This one-pan meal is prepared in just 10 minutes, and is the perfect for busy weeknight!
This one-pan meal is prepared in just 10 minutes, and is the perfect for busy weeknight!
Start by chopping your potatoes and onions into sizable chunks, then preheat your oven to 400 and prepare a sheet pan with parchment.
Start by chopping your potatoes and onions into sizable chunks, then preheat your oven to 400 and prepare a sheet pan with parchment.
To a large bowl, add olive oil, Italian seasoning, salt and mix. Add potatoes and onion and toss till coated.
To a large bowl, add olive oil, Italian seasoning, salt and mix. Add potatoes and onion and toss till coated.
Remove brats from packaging and line in two rows on sheet pan. Place vegetables on pan surrounding brats.
Remove brats from packaging and line in two rows on sheet pan. Place vegetables on pan surrounding brats.
Place pan in oven and cook for 20 minutes. Remove when potatoes are golden brown.
Place pan in oven and cook for 20 minutes. Remove when potatoes are golden brown.
Then serve and enjoy!
Then serve and enjoy!
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full recipe at
asouthernsoul.com