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–+ servings
Crispy airfryer bacon strips on wooden board with fresh blueberries in white bowl, pancakes, and fork on blue checkered cloth
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4.67 from 3 reviews

Air Fryer Bacon - Crispy, Easy, Perfect!

Ready in just 10 minutes or less, Air Fryer Bacon is crispy, delicious, and perfect every time! There's virtually zero clean-up, no greasy splatters and as a bonus, you can cook the bacon to your liking.
Prep Time1 minute
Cook Time10 minutes
Total Time11 minutes
Course: Breakfast, Extras, Main Course
Cuisine: American
Servings: 5 slices
Calories: 92kcal
Author: Donya Mullins

Equipment

Ingredients

  • 5 slices bacon

Instructions

  • Place bacon strips into the basket of the air fryer in a single layer and slide into the air fryer.
  • Set heat to 360 degrees and timer for 8 minutes. Cook bacon, checking at the halfway mark. Rearrange bacon slices if they've moved during cooking. For crispier bacon, add additional cook time.
  • When bacon is done, remove the pieces to drain and cool on paper towels. Serve or store in an airtight container in the refrigerator.

Nutrition

Calories: 92kcal | Carbohydrates: 0.3g | Protein: 3g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 15mg | Sodium: 146mg | Potassium: 44mg | Vitamin A: 8IU | Calcium: 1mg | Iron: 0.1mg