Packed with sweet and tangy flavors, this 4-Ingredient Crock Pot Ham with pineapple and apricots is the ultimate recipe for effortless cooking. Whether you're hosting a holiday feast or preparing a cozy dinner at home, this easy slow cooker ham brings big flavor with minimal effort, making it perfect for anyone who loves easy, delicious meals.
In a small bowl, whisk together pineapple juice, apricot preserves and mustard. Pour over ham. Cover ham and cook on low for 3 to 4 hours or until a thermometer reads 140 degrees. **Make sure to take the temperature from the thickest part of the ham.
Remove ham from slow cooker and spoon over juices from bottom of pot. Slice or remove slices and serve.