Alabama White BBQ Sauce
Alabama White BBQ Sauce is creamy, and tangy with just the right bit of peppery heat. This classic sauce is terrific on chicken, pork, fish, or fries and just about anything in between, plus it's made in just 5 minutes!
Servings: 4 cups
Calories: 3214kcal
Ingredients
- 2 cups mayonnaise
- 2 tablespoons spicy brown mustard
- 2 teaspoons prepared horseradish
- ½ cup apple cider vinegar
- 1 teaspoon garlic powder
- 2 teaspoons black pepper
- ¼ teaspoon kosher salt
- 2 tablespoons brown sugar
- ½ teaspoon Worcestershire sauce
- dash to ¼ teaspoon cayanne pepper
Instructions
- Add all ingredients to a medium-size mixing bowl. Whisk together until smooth and creamy. Cover and store in the refrigerator for 1 hour allowing flavors to marry.
- Will keep in the refrigerator in an airtight container for up to 1 week.
Nutrition
Calories: 3214kcal | Carbohydrates: 36g | Protein: 7g | Fat: 337g | Saturated Fat: 53g | Polyunsaturated Fat: 201g | Monounsaturated Fat: 76g | Trans Fat: 1g | Cholesterol: 188mg | Sodium: 3853mg | Potassium: 432mg | Fiber: 3g | Sugar: 28g | Vitamin A: 1169IU | Vitamin C: 5mg | Calcium: 115mg | Iron: 3mg