Best All-Around Meat Marinade
Transform your beef, chicken, or pork with this bold and flavor-packed Best All-Around Meat Marinade! Bursting with fresh herbs and simple, everyday ingredients, this marinade does double duty—infusing rich, savory flavor while tenderizing even the toughest, budget-friendly cuts.
Servings: 4
Calories: 141kcal
Ingredients
- ¼ cup extra virgin olive oil
- 1 tablespoon balsamic vinegar
- zest of one lemon
- 1 teaspoon lemon juice
- 1 ½ teaspoons minced garlic
- ½ teaspoon fresh thyme
- ½ teaspoon fresh oregano
- 1 sprig fresh rosemary
- 1 tablespoon honey
- ¼ teaspoon black pepper
- ¼ teaspoon salt
Instructions
- Place all ingredients in a jar with a secure top. Shake until well blended.
- Pour over meat, cover and refrigerate for 1 hour. Turn meat occasionally to coat.
- Meat can also be place in a plastic bag and placed in refrigerator.
- Heat grill to medium high heat. Take pork chops from marinade and place on grill. Place on the grill and cook until the pork chop releases from the grill, about 4 minutes. Flip and cook on the other side for another 3 minutes.
Nutrition
Serving: 1cup | Calories: 141kcal | Carbohydrates: 6g | Protein: 0.1g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Sodium: 147mg | Potassium: 16mg | Fiber: 0.1g | Sugar: 5g | Vitamin A: 13IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 0.2mg