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White Chocolate Dipped Krispy Treats
A marshmallow krispy treat dipped in white chocolate? Easter Bunny, you better watch out!
Prep Time
10
minutes
mins
Cook Time
2
minutes
mins
Total Time
12
minutes
mins
Course:
Dessert, Snack
Cuisine:
American
Servings:
8
Calories:
951
kcal
Author:
Donya Mullins
Ingredients
¼
cup
butter - ½ stick
10
oz
marshmallows - the normal bag is 10.5 so just use the whole thing.
6
cups
Fruity Pebbles cereal
11/2
cups
white chocolate chips
Instructions
Microwave butter and marshmallows in a glass bowl on high for 1 minute.
Stir until smooth.
Mix in cereal.
Press into a greased 9 x 11 baking dish using wax paper or buttered hands.
Place chocolate chips in a microwave safe bow.
Microwave on 50% power for 30 seconds.
Stir chocolate - not all chips will be melted.
Microwave on 50% power for an additional 30 seconds.
Stir until all chips are melted.
If chocolate is not melted, microwave for 10 seconds additional and stir until smooth.
Once krispy treats are set, cut into squares or whatever shape you desire.
Dip each square into chocolate and let harden. I place my treats in the refrigerator to help them set up.
Nutrition
Calories:
951
kcal
|
Carbohydrates:
128
g
|
Protein:
9
g
|
Fat:
47
g
|
Saturated Fat:
29
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
13
g
|
Trans Fat:
0.3
g
|
Cholesterol:
41
mg
|
Sodium:
345
mg
|
Potassium:
379
mg
|
Fiber:
1
g
|
Sugar:
104
g
|
Vitamin A:
964
IU
|
Vitamin C:
7
mg
|
Calcium:
255
mg
|
Iron:
2
mg