Easter is just a few days away and Spring Break has started! We need a little down time around here so I thought I’d kick things off by giving the boys a sweet treat. A marshmallow krispy treat dipped in white chocolate? Easter Bunny, you better watch out!
A marshmallow krispy treat dipped in white chocolate? Easter Bunny, you better watch out!
Ingredients
- ¼ cup butter - ½ stick
- 10 oz marshmallows - the normal bag is 10.5 so just use the whole thing.
- 6 cups Fruity Pebbles cereal
- 11/2 cups white chocolate chips
Instructions
- Microwave butter and marshmallows in a glass bowl on high for 1 minute.
- Stir until smooth.
- Mix in cereal.
- Press into a greased 9 x 11 baking dish using wax paper or buttered hands.
- Place chocolate chips in a microwave safe bow.
- Microwave on 50% power for 30 seconds.
- Stir chocolate - not all chips will be melted.
- Microwave on 50% power for an additional 30 seconds.
- Stir until all chips are melted.
- If chocolate is not melted, microwave for 10 seconds additional and stir until smooth.
- Once krispy treats are set, cut into squares or whatever shape you desire.
- Dip each square into chocolate and let harden. I place my treats in the refrigerator to help them set up.
Nutrition
Calories: 951kcal · Carbohydrates: 128g · Protein: 9g · Fat: 47g · Saturated Fat: 29g · Polyunsaturated Fat: 2g · Monounsaturated Fat: 13g · Trans Fat: 0.3g · Cholesterol: 41mg · Sodium: 345mg · Potassium: 379mg · Fiber: 1g · Sugar: 104g · Vitamin A: 964IU · Vitamin C: 7mg · Calcium: 255mg · Iron: 2mg
Did you make this?I'd love to see! Share on Instagram, tag @asouthernsoul, and use the hashtag #asouthernsoul!
Find more great Easter recipes at Meal Plan Monday!
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