What Makes This Recipe So Good?
Spicy, juicy Cajun Garlic Shrimp can be cooked in just 15 minutes and served as an appetizer with toast or a quick dinner with pasta!
This recipe is so versatile. I’ve served it as an appetizer with garlic toast, for lunch over fresh salad greens, and for dinner with either pasta or rice.
It’s quick with just minutes of prep time, but does not skimp on flavor.