- Spread the sauce on both pieces of bread.
- Then, build your masterpiece! Here's my way... bread, sauce, spinach, cheese, ham, pear, sauce, bread.
- Butter the outside of both sides of the sandwich.
- Place on grill pan - cover with a lid for 3-5 minutes or until the outside is toasted. Flip to other side and continue grilling. Remove from grill when toasted and cheese is melted.
- Let "rest" for 2 to 3 minutes, then slice.