Don’t miss out on the newest Midweek Menu, which features oven-fried chicken, southern potato salad, spicy tomato cucumber salad, and blueberry dessert bread. This meal is perfect for a family dinner or a weekend picnic and makes enough for leftovers!
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Now, you might be wondering why you should bother cooking at home when you could easily grab takeout or dine out. Well, let me tell you – there’s something truly special about creating meals in your kitchen. Not only do you have full control over the ingredients and flavors, but you also get to infuse each dish with a little bit of love.
Main Attraction: Oven Fried Chicken
Crispy on the outside, tender on the inside – that’s the magic of oven-fried chicken! No deep fryer needed here, just wholesome ingredients and a hot oven.
Classic Side Dish: Southern Potato Salad
Creamy, tangy, and oh-so-satisfying – this Southern-inspired potato salad is a crowd-pleaser for any occasion. It’s like a taste of comfort food in every forkful, perfect for bringing a little comfort to your midweek meal.
Fresh Salad: Spicy Tomato Cucumber
Fresh, vibrant, and packing a punch of flavor – this spicy tomato-cucumber salad is a refreshing addition to any plate. It’s the perfect balance of heat and coolness, making it an irresistible side dish for warm spring days.
Sweet Finish: Blueberry Dessert Bread
Sweet, fruity, and oh-so-delicious – this blueberry dessert bread is the perfect way to satisfy your sweet tooth. Whether enjoyed as a morning treat or an after-dinner indulgence, I guarantee you’ll love it.
Donya’s Success Tips
- Preparation is Key: Before you start cooking, take some time to read through each recipe carefully. Gather all the necessary ingredients and equipment to have them ready when needed.
- Start with the Chicken: Since oven-fried chicken typically takes the longest to cook, it’s a good idea to start with this dish. Preheat your oven and prepare the chicken according to the recipe instructions, allowing plenty of time to bake to crispy perfection.
- Multi-Task: While baking the chicken, you can prepare the other dishes. Start by boiling the potatoes for the potato salad and chopping the vegetables for the tomato-cucumber salad. This way, everything will be assembled once the chicken is done.
- Balance Flavors: As you prepare each dish, don’t forget to taste as you go. Adjust seasoning levels and add extra herbs or spices if needed to achieve the perfect balance of flavors.
Oven Fried Chicken (Crispy And Juicy)
Learn how to make crispy, succulent chicken in the oven, without sacrificing flavor or texture! This simple recipe for Oven Fried Chicken is a winner on busy weeknights, lazy weekends, or any time you want delicious fried chicken without a lot of work.
Southern Potato Salad
With tangy mustard and hard-boiled eggs, this Southern Potato Salad is the perfect easy side dish for family gatherings and a must for holiday celebrations. Loaded with a flavor and a creamy texture, after just one bite, you'll know why this cherished recipe is a crowd favorite!
Spicy Cucumber Tomato Salad
Spicy Cucumber Tomato Salad is refreshing and simple to make in just 15 minutes! It's loaded with fresh cucumber, tomatoes, and onions along with creamy Feta cheese then tossed in a bright, spicy herb dressing.
Blueberry Bread With Lemon Glaze
Loaded with juicy blueberries and topped with a bright, sweet glaze, this quick bread recipe is a welcome treat any time it's served. Blueberry Bread with Lemon Glaze makes a great grab-and-go breakfast and is perfect to serve with coffee for an afternoon snack.
Donya's Top Ten Summer Recipes!
Steal my favorites for a done-for-you menu that packs in the flavor
