Here it is friends – the best ever “Cheap and Cheerful” snack!  You start with pretzels and then just add whatever else you like.  Over the past 2 weeks, the local groceries here were running specials on their snacks so I bought a few bags of pretzels.  I’m a big savory fan so I decided to make a big batch of Ranch Pretzels and throw in some cashews  Of course, these pretzels are served best with ice cold lemonade, or maybe something stronger….

Kicked Up Pretzels

Here it is friends – the best ever “Cheap and Cheerful” snack!  
Prep Time5 mins
Cook Time1 hr 30 mins
Total Time1 hr 35 mins
Course: Snack
Cuisine: American
Servings: 4
Author: Donya | asouthernsoul.com

Ingredients

  • 2 pound pretzels
  • 2 cups cashews
  • 1 packet Ranch dressing
  • 1 teaspoon garlic powder
  • 1 teaspoon chopped fresh dill
  • 1/4 teaspoon caynne pepper
  • 3/4 cup canola oil

Instructions

  • Heat oven to 225 degrees.
  • Place pretzels and nuts on a large baking sheet or roasting pan.
  • Mix dry ingredients and oil in a small bowl, blending well. Pour over pretzels.
  • Roast for 1 1/2 hours stirring every 15 to 20 minutes.
  • Let cool and store in an airtight container.
pretzels & cashews

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