This week’s menu is centered around the easiest and crispiest oven-fried chicken you’ve ever had. I know making food that your kids love is sometimes a hassle, but, with this menu, your family is guaranteed to love every bite.
Why This Menu Works
Who’s ready to dive into a feast that combines the comforts of classic home cooking with a burst of bright flavors? Me! And…my family.
Oven-fried chicken is the heart of this meal, with a crispy exterior that envelopes its tender, juicy core. I love serving it alongside sunshine fruit salad. It strikes a harmonious balance between savory and sweet.
The skillet green beans add a touch of earthy crunch. I’m finishing up this yummy menu with apple spice cake – a moist and aromatic treat that conjures memories of autumn evenings and family gatherings.