• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
A Southern Soul

A Southern Soul

Easy Recipes & Entertaining Ideas For Everyday Life

Search
  • Recipes
    • Recipe Index
    • Air Fryer
    • Appetizers
    • Beverages
    • Bread
    • Breakfast
    • Comfort Food
    • Crockpot/Slow Cooker
    • Desserts
    • Grilling
    • Main Dish
    • Party Food
    • Salads
    • Side Dish
    • Snacks
    • Soups & Stews
    • Southern Classics
    • All Recipes
  • Midweek Menu
  • eBook
  • About
  • Shop
Home » Blog » Recipes » Side Dish

Roasted Asparagus with Lemon Panko & Feta

by Donya Mullins November 5, 2019 Leave a Comment This post may contain affiliate links.

Jump to Recipe

Roasted asparagus topped with toasted, buttery Panko breadcrumbs, lemon, and feta cheese is a gourmet-style side dish that’s simple to make! A quick and easy recipe that’s ideal to serve for a weeknight meal yet special enough for the holidays or when you’re entertaining.

Roasted Asparagus topped with toasted Panko Breakcrumbs, Lemon and Feta cheese is a flavorful side dish that easy to make!

If you’re a fan of asparagus like I am, then this recipe is right up your alley. With just a few steps, you can make this scrumptious, beautiful dish that’s sure to be a stunner at any meal. HIgh heat concentrates the flavor of the asparagus then when it’s topped with buttery, toasted breadcrumbs, a squeeze of fresh lemon juice and a sprinkle of feta, well, you’ve got something that’s just downright amazing!

Roasted Asparagus topped with toasted Panko Breadcrumbs, Lemon and Feta cheese is a flavorful side dish that easy to make!

If you’re looking for a great side dish to add to your holiday table, you’ve found it. I love making Roasted Asparagus with Lemon Panko and Feta for a couple of reasons. Number 1, it’s so delicious. The tender asparagus pairs so well with the crunchy texture of the toasted breadcrumbs. For an extra special flavor punch, feta cheese is the sprinkled over top. The second reason is that it’s so stinking easy to make.

What You Need To Make This Recipe

  • Fresh Asparagus
  • Panko Breadcrumbs
  • Butter
  • Fresh Lemon Juice
  • Feta Cheese
  • Salt and Pepper
  • Olive Oil

Roasted Asparagus topped with toasted Panko Breadcrumbs, Lemon and Feta cheese is a flavorful side dish that easy to make!

How To Make Roasted Asparagus with Lemon Panko & Feta

  • Trim the asparagus. Try to get all the stalks the same length so that they’ll cook evenly.
  • Lightly coat the asparagus with olive oil and sprinkle with salt and pepper. Roast in the oven at 425 degrees for about 18-20 minutes.
  • While the asparagus is roasting, toast the Panko breadcrumbs in a small skillet. Melt butter in the pan, add the breadcrumbs and cook until golden brown. Remove from heat and stir in lemon juice, salt, and pepper.
  • Place the roasted asparagus on a serving platter, top with the breadcrumbs and feta.
  • This dish is best served while it’s hot but can be enjoyed at room temperature. It cools down quickly so plan accordingly.

Roasted Asparagus topped with toasted Panko Breadcrumbs, Lemon and Feta cheese is a flavorful side dish that easy to make!

Can I Make This Dish Ahead Of Time?

Although you can’t make the whole dish ahead of time, all the prep work can be done. Trim and store the asparagus in the fridge until it’s time to roast it. Make the toasted bread crumbs and keep them in an airtight container. You can also juice the lemon and have it ready as well. You’ll have everything made and organized when it’s time to bring the whole recipe together!

Is There A Substitute For Feta Cheese?

Sure! You can use freshly grated Parmesan, Mozzarella or even goat cheese. I would stick to “dryer” cheeses instead of something like cheddar.

Roasted Asparagus topped with toasted Panko Breadcrumbs, Lemon and Feta cheese is a flavorful side dish that easy to make!

What To Serve With Roasted Asparagus with Lemon Panko & Feta

  • Crock Pot Lemon Chicken
  • Three Ingredient Oven Cooked Beef Brisket
  • Brown Sugar Mustard Baked Ham
  • Air Fryer Chicken Thighs

Roasted Asparagus topped with toasted Panko Breadcrumbs, Lemon and Feta cheese is a flavorful side dish that easy to make!

Follow A Southern Soul on Pinterest and Instagram!

Roasted Asparagus topped with toasted Panko Breadcrumbs, Lemon and Feta cheese is a flavorful side dish that easy to make!
5 from 1 vote

Roasted Asparagus with Lemon Panko & Feta

Author: Donya Mullins
Course: Side Dish
Cuisine: American
Prep Time: 10 minutes minutes
Cook Time: 20 minutes minutes
Total Time: 30 minutes minutes
Servings: 6
Print Pin Rate

Ingredients

  • 2 pounds asparagus, trimmed
  • 1 tablespoon olive oil
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • ½ cup Panko breadcrumbs
  • 2 tablespoons butter
  • 1 lemon, juiced
  • ½ cup feta cheese crumbles

Instructions

  • Heat oven to 425 degrees. Arrange asparagus on a sheet pan. Drizzle with olive oil and sprinkle on a pinch of salt and pepper. Shake pan, coating asparagus with oil, salt, and pepper.
  • Roast asparagus in the oven for 18 to 20 minutes until tips are crispy.
  • While asparagus is roasting, melt butter in a small skillet. Add Panko breadcrumbs. Stir occasionally cooking until golden brown. Remove from heat. Stir in lemon juice, salt, and pepper.
  • Place asparagus on a serving platter and top with lemon breadcrumbs and feta. Serve immediately.
Roasted Asparagus topped with toasted Panko Breadcrumbs, Lemon and Feta cheese is a flavorful side dish that easy to make!
Did you make my Roasted Asparagus with Lemon Panko & Feta?I'd love to see! Share on Instagram, tag @asouthernsoul, and use the hashtag #asouthernsoul!
Tag on Insta Leave a Rating

*** Like this recipe and want to save it? Pin it HERE. ***

Roasted Asparagus topped with toasted Panko Breadcrumbs, Lemon and Feta cheese is a flavorful side dish that easy to make!

Roasted Asparagus topped with toasted Panko Breadcrumbs, Lemon and Feta cheese is a flavorful side dish that easy to make!


Want more?

Then grab my Ebook!

1 Week of Family Favorite Menus

 7 menus, 29 recipes, 41 pages, tons of tips!

Ideas, recipes, and strategies to make easy meals loaded with flavor. Each of these recipes is affordable and simple to prepare using common ingredients.

Buy Now
More Info
Arrow icon in teal blue for email opt-in.

Subscribe So You Never Miss A Menu

FREE Email Bonus: Get ready for your tastiest fall ever

Reader Interactions

Rate & Comment Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Donya with A Southern Soul

Meet A Southern Soul

Hey, there! I’m Donya and welcome to A Southern Soul. I love to cook and entertain with easy to make recipes and simple ideas that make people feel special. Read More

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

5 Days of Fall Cooking: Southern Style!

FREE Email Bonus: Get ready for your tastiest fall ever

Easy Dinner Favorites

Ladle with homemade spaghetti sauce.

Easy Homemade Spaghetti Sauce

Crock Pot Chicken Thighs in bowl of pot with serving fork.

Crock Pot Chicken Thighs

Crock Pot Hawaiian Meatballs on spoon with pineapple.

Crock Pot Hawaiian Meatballs

2 hamburger steak patties served with cooked onions and mushrooms and green beans on a plate.

Sheet Pan Hamburger Steak with Mushrooms & Onions

Reader Favorites

  • Crock Pot Chicken Thighs in bowl of pot with serving fork.Crock Pot Chicken Thighs
  • Hot Dogs in buns cooked in the air fryerEasy Air Fryer Hot Dogs
  • Baked Potatoes made in the Air Fryer are tender and fully on the outside with a crispy skin that makes them irresistible. Easy to make, just add your favorite toppings like butter, chives, sour cream, salt and pepper.Air Fryer Baked Potatoes
  • Ripe tomatoes and mozzarella pearls make the Best Caprese Pasta Salad.Best Caprese Pasta Salad (Fresh and Easy)
  • Celery stuffed with cream cheese, bacon, herbs and cheddar cheese are outrageously good! Served as an appetizer or snack, this is a recipe that's sure to become a favorite at parties, BBQs and family gatherings.Outrageously Good Stuffed Celery
  • Warm dip made with spinach and artichokes.Crock Pot Spinach Artichoke Dip

My New eBook!

1 Week of Family Favorite Menus

Buy Now
More Info

Trending Now

  • Beef pot roast cooked in the crock pot with onions and seasoned perfection until tender and juicy.Easy Crock Pot Beef Roast Recipe
  • Crock Pot Chicken Thighs in bowl of pot with serving fork.Crock Pot Chicken Thighs
  • Tomato cucumber red onion salad in a light citrus dressing.Tomato Cucumber Salad (Fresh And Easy)
  • Warm dip made with spinach and artichokes.Crock Pot Spinach Artichoke Dip
  • Hot Dogs in buns cooked in the air fryerEasy Air Fryer Hot Dogs
  • Baked Potatoes made in the Air Fryer are tender and fully on the outside with a crispy skin that makes them irresistible. Easy to make, just add your favorite toppings like butter, chives, sour cream, salt and pepper.Air Fryer Baked Potatoes
Donya with A Southern Soul

Meet A Southern Soul

Hey, there! I’m Donya and welcome to A Southern Soul. I love to cook and entertain with easy to make recipes and simple ideas that make people feel special. Read More

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Recipes by Category

  • Air Fryer
  • Appetizers
  • Beverages
  • Bread
  • Breakfast
  • Comfort Food
  • Crockpot/Slow Cooker
  • Desserts
  • Grilling
  • How To
  • Main Dish
  • Meal Planning
  • Party Food
  • Round Ups
  • Salads
  • Side Dish
  • Snacks
  • Soups & Stews
  • Southern Classics
  • All Recipes

© 2023 · A Southern Soul · Cookie Policy · Privacy Policy