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Home » Blog » Recipes » Appetizers

Salami & Cream Cheese Appetizer

by Donya Mullins 12 Comments This post may contain affiliate links.

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This post may contain affiliate links.

Savory salami, cool cream cheese mixed with herbed cheese then rolled up into a yummy appetizer ~ this is one quick, retro recipe that is always a hit when hosting friends on the spur of the moment! Entertaining doesn’t have to be stressful, especially when you whip up a Salami and Cream Cheese Appetizer in no time!

Large pieces of salami, stuffed with cream cheese and rolled up with toothpicks, are placed on a handmade rectangular plate with a blue glaze. Placed next to the delicious Salami and Cream Cheese appetizer are cherry tomatoes and sliced cucumbers creating a mouthwatering appetizer board.
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I always keep a few ingredients in my fridge and pantry to have something to nibble on when friends stop by. Like these ingredients which actually do double duty so there’s no worries if I don’t use them for my roll-ups. That’s where this recipe comes in. With friends stopping by this weekend, I had all I needed for a nice little platter filled with fresh veggies along with something unexpected.

I call this a retro recipe because I somehow remember this being served at gatherings my parents used to attend. No, I’m not that old but I can recall lively games of Canasta being played with adults having fun and of course, enjoying a few appetizers and cold drinks.

I love making these little roll-ups for a number reasons. They come together in no time, can be made ahead of time and are kid and adult approved. As my friends know, my door is always open and there’s always something yummy waiting on them when they get here!

All of the ingredients are placed out on a grey counter prior to assembling the tasty recipe. With toothpicks, a spreading knife, cream cheese, salami, and an herb cheese, you can enjoy this delicious appetizer too!
 

Ingredients Needed To Make This Salami and Cream Cheese Appetizer

  • Cream cheese – softened
  • Herbed cheese spread
  • Fresh cracked pepper
  • Thinly Sliced Salami

People Often Ask…

Can You Use Other Cheeses In This Recipe?


Yes, you can totally use a different cheese in place of cream cheese. The main thing to keep in mind when choosing is that the substitute for cream cheese has to be easy to spread. My recommendation would be to use a soft cheese such as brie or goat cheese in place of cream cheese in this dish.

Large pieces of salami, stuffed with cream cheese and rolled up with toothpicks, are placed on a handmade rectangular plate with a blue glaze. Placed next to the delicious Salami and Cream Cheese appetizer are cherry tomatoes and sliced cucumbers creating a mouthwatering appetizer board.
4.25 from 8 votes

Salami & Cream Cheese Appetizer

Author: Donya Mullins
Course: Appetizer, Snack
Cuisine: American
Prep Time: 10 minutes
Servings: 6
Print Pin Rate
A retro recipe! Herbed cream cheese rolled in salami is a crowd pleasing appetizer or snack

Ingredients

  • ¼ cup cream cheese – softened
  • ¼ cup herbed cheese spread
  • dash fresh cracked pepper
  • 2 4 oz package sliced salami

Instructions

  • Mix together cream cheese, herbed cheese spread and pepper.
  • Fold each slice of salami in half. Spread with cream cheese mixture. Roll up and secure with a party pick.
  • Can be made ahead of time and stored in fridge until ready to serve.
Did you make my Salami & Cream Cheese Appetizer?I’d love to see! Share on Instagram, tag @asouthernsoul, and use the hashtag #asouthernsoul!
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salami and cream cheese appetizer
Sliced salami filled with cream cheese mixed with herb cheese spread is a quick appetizer to make for friends.
Donya with A Southern Soul

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Hey, there! I’m Donya and welcome to A Southern Soul. I love to cook and entertain with easy to make recipes and simple ideas that make people feel special. Read More

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  1. Linda

    December 17, 2022 at 10:17 pm

    These are delicious! I also make a version with cream cheese, mixed with finely chopped marinated banana peppers. Addicting!

    Reply
  2. Toni

    March 8, 2019 at 12:18 am

    I love this idea! Perfect for entertaining!

    Reply
  3. Lindsay Cotter

    March 7, 2019 at 9:03 pm

    Love how easy this appetizer is to make! It’s a great addition to any party appetizer menu!

    Reply
  4. Linda

    January 29, 2018 at 3:31 pm

    We usually put a slice of green onion in the middle too!

    Reply
    • Donya

      January 31, 2018 at 9:52 pm

      Ooooh, I like that idea Linda! I think I’ll try that next time. Thanks so much for sharing.
      XO,
      ~Donya

      Reply
    • Mary

      August 4, 2018 at 2:00 am

      I used to make this with my mom when I was little. We used chives in the center… and I ate so many of these little treats intended for our guests!!

      Reply
      • Donya

        August 18, 2018 at 10:12 pm

        Thank you for sharing your sweet memory! Food does bring us all together.
        XO,
        ~Donya

        Reply
  5. Helen at the Lazy Gastronome

    July 20, 2017 at 2:12 pm

    I love salami – I think I’d have a hard time not eating the whole plate of these! Thanks for sharing at the What’s for Dinner link party!

    Reply
    • Donya

      July 20, 2017 at 3:25 pm

      I totally agree Helen! Thanks for hosting.
      XO,
      ~Donya

      Reply

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Donya with A Southern Soul

Meet A Southern Soul

Hey, there! I’m Donya and welcome to A Southern Soul. I love to cook and entertain with easy to make recipes and simple ideas that make people feel special. Read More

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