Strawberry Tomato Avocado Salad

A salad with strawberries, tomatoes, avocado and red onion, drizzled with a dressing that gives just the right amount of tangy sweetness.

This beautiful, refreshing salad tastes like a burst of summer in every bite! It’s loaded with strawberries, tomatoes, and avocado, with a pop of red onion, then drizzled with a homemade dressing that gives just the right amount of tangy sweetness.

If you love fresh salads as I do, then my Tomato Cucumber Salad or Super Simple Caprese Salad is for you.

Wooden bowl with strawberry tomato avocado salad served with a silver spoon as a delicious side dish.
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Gimme, gimme, gimme all the salads! I actually think of a salad as being comfort food, and when I can make one that’s as fresh, bright, and delicious as this one, then I’m in heaven.

What Makes Strawberry Tomato Avocado Salad So Good?

  • This salad is loaded with nutrient-dense ingredients, making it an irresistible “feel-good” food.
  • From start to finish, you can make it in just 15 minutes.
  • Strawberries and tomatoes provide the perfect combination of sweet and savory flavors, and red onions give it just the right amount of crunch. And let’s not forget about the creamy avocado.
  • It’s a terrific side dish to serve for a weeknight meal, fantastic for a BBQ or cookout, and excellent for potlucks and covered dish suppers.
Cut tomatoes, strawberries, red onion and avocado in a bowl to make a fresh delicious salad.

Ingredients For Strawberry Tomato Avocado Salad

  • Grape or Caprese Tomatoes – you can also use cherry tomatoes
  • Fresh Strawberries
  • Red Onion
  • Fresh Basil – fresh parsley can be substituted or added as well
  • Balsamic Vinegar
  • Extra-Virgin Olive Oil
  • Minced Garlic
  • Dijon Mustard
  • Honey
  • Kosher Salt
  • Fresh Cracked Pepper

Scroll down for measurements and instructions

How To Make Balsamic Vinaigrette Dressing

My favorite dressing for this salad is a light, flavorful balsamic vinaigrette with a touch of sweetness and just the right amount of tang. Here’s how to make it:

  • Add olive oil, balsamic vinegar, Dijon mustard, garlic, honey, salt, and pepper in a small bowl or mason jar.
  • Whisk together or shake until well mixed. This dressing will keep in the refrigerator for up to 2 weeks.

Tomatoes and strawberries with sliced red onion drizzled with balsamic dressing with garlic in a mixing bowl.

Questions And Answers About This Recipe

Can other fruits and vegetables be added or substituted to this salad?

Yes, you can add just about any fruit that you like. Blueberries or peaches are great choices. You can also add red peppers or toss in a handful of spinach or other salad greens.

What other ingredients are good to add?

You can add feta cheese, goat cheese, or blue cheese for extra flavor and a creamy texture. To make it a main dish, I like to add in leftover grilled chicken, steak, or even shrimp.

What other salad dressing can be used?

If you don’t want to make the balsamic vinaigrette, you can add a squeeze of lemon juice and drizzle on balsamic glaze that can be purchased at the grocery store.

How long will this salad stay fresh?

This salad is best served right after tossing it in the dressing, but can be stored in the refrigerator for up to 24 hours.

Wooden bowl with strawberry tomato avocado salad served with a silver spoon as a delicious side dish.

Donya’s Top Ten Summer Recipes!

Steal my favorites for a done-for-you menu that packs in the flavor

What To Serve With Strawberry Tomato Avocado Salad

This super simple salad is one of my favorite things to serve in spring and summer. But honestly, it’s great as a side dish any time you are craving a fresh pop of flavor.

Pro Tip For Serving

If you are taking this salad to a party or potluck, don’t dress the salad with the dressing until you arrive. Pack up the dressing in a separate container and drizzle it on the salad, toss, then serve.

Wooden bowl with strawberry tomato avocado salad served with a silver spoon as a delicious side dish.

Craving More Fresh Salad Recipes? Try These:

Wooden bowl with strawberry tomato avocado salad served with a silver spoon as a delicious side dish.

Strawberry Tomato Avocado Salad

5 from 1 vote
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 4
Calories: 406kcal
Print Pin Rate
This beautiful, refreshing salad tastes like a burst of summer in every bite! It's loaded with strawberries, tomatoes, and avocado, with a pop of red onion, drizzled with a homemade dressing that gives just the right amount of tangy sweetness.

Ingredients

  • 1 pound strawberries, capped and sliced
  • 2 cups grape tomatoes, halved
  • 1 large avocado, sliced
  • 1 cup red onion, thinly sliced
  • ¼ cup fresh basil, chopped

Balsamic Vinaigrette Dressing

  • ¼ cup balsamic vinegar
  • ½ cup extra-virgin olive oil
  • 1 teaspoon honey
  • ½ teaspoon Dijon mustard
  • 1 clove minced garlic
  • ½ teaspoon salt
  • ¼ teaspoon pepper

Instructions

Salad

  • Place the strawberries, tomatoes, and onion in a salad bowl. Drizzle with half of the dressing. Toss, then add the avocado, and basil. Toss again and add more dressing if needed.
  • Taste and adjust with salt and pepper. Serve immediately.

To Make The Dressing

  • Add all ingredients to a jar. Place on lid and shake until blended.

Notes

Make Ahead Tip:
  • If you are taking this salad to a party or potluck, don’t dress the salad with the dressing until you arrive. Pack up the dressing in a separate container and drizzle it on the salad, toss, then serve

Nutrition

Calories: 406kcal · Carbohydrates: 24g · Protein: 3g · Fat: 35g · Saturated Fat: 5g · Polyunsaturated Fat: 4g · Monounsaturated Fat: 25g · Sodium: 312mg · Potassium: 681mg · Fiber: 7g · Sugar: 13g · Vitamin A: 789IU · Vitamin C: 85mg · Calcium: 51mg · Iron: 1mg
Wooden bowl with strawberry tomato avocado salad served with a silver spoon as a delicious side dish shown with 2 images for Pinterest.

Donya's Top Ten Summer Recipes!

Steal my favorites for a done-for-you menu that packs in the flavor

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