Take your side dish game to a whole new level with these Cajun Potatoes cooked in the Air Fryer. With classic Cajun seasoning made from spices and herbs, these potatoes, cooked perfectly in under 15 minutes, are extra crispy on the outside and fluffy on the inside.
In This Post
If you’re looking for a bold, easy side dish that doesn’t take much effort but delivers big on flavor, this is it. I already loved potatoes, but the first time I made these, I was hooked. That Cajun kick paired with crispy edges and tender centers? Game over.
Southern Roots, Modern Twist
- Big, bold flavor from a classic Cajun blend.
- Golden and crispy, thanks to the air fryer (no deep frying here.)
- Quick enough for a weeknight, tasty enough for guests.
- Pairs perfectly with grilled pork tenderloin, fresh salads, and brunch favorites like ham and cheese strata.
Air Fryer + Cooking Tips
How Long Do They Take To Cook?
About 13–14 minutes in the air fryer at 400°F.
Tips for Best Results:
- Don’t overcrowd the basket—cook in batches if needed
- Shake the basket halfway through for even crispiness
What You’ll Need
- Small Yukon Gold potatoes – buttery and perfect for crisping up
- Cajun seasoning – use your favorite store-bought blend
- Garlic powder – adds depth without overpowering
- Dried oregano – a little herbal balance
- Freshly cracked black pepper – for a subtle bite
- Chopped chives – adds color and freshness before serving
What Is Cajun Seasoning?
Cajun seasoning is a bold blend that comes straight from Louisiana. It usually includes paprika, garlic, cayenne, black pepper, and oregano—and every version has its own little twist. I keep a store-bought blend in my pantry to make things quick and easy, but homemade works great too.
How To Make Them
- Start by cutting your potatoes into chunks and tossing them with oil, butter, and that bold Cajun seasoning.
- From there, it’s all about the air fryer. I use my Ninja—quick preheat, easy cleanup, and super even cooking.
- Give the basket a shake halfway through, and when they’re crispy and golden, you’ll know they’re ready.
- A little sprinkle of chives before serving? That’s the finishing touch.
How To Store & Reheat
To Store: Place leftovers in an airtight container and refrigerate for up to 3 days.
To Reheat: Pop them back in the air fryer at 350°F for 3–5 minutes until warmed through and crisp again.
What To Serve With Cajun Potatoes
To be fair, I think you could serve these potatoes with anything! But of course, I have some favorites.
- For breakfast with Bacon Cheddar Quiché or French Toast Casserole, bacon and fruit salad.
- Served with Grilled BBQ Chicken Legs, Broccoli Apple Salad and No-Bake Butterscotch Cookies at a family cookout.
- When casually entertaining, these potatoes are great on an appetizer board alongside Creamy Hot Crab Dip, and a Tequila Sunrise.
- For lunch with 5-Ingredient Buffalo Chicken, Blue Cheese Coleslaw and Tomato Avocado Salad.
Ready to discover even more possibilities with your air fryer? Don’t miss my ultimate list of Amazing Air Fryer Recipes!
More Air Fryer Recipes
If you tried this Air Fryer Cajun Potatoes Recipe or any other recipe, please leave a star rating and let me know how it went in the comments below. Thanks!
Equipment
Ingredients
- 1 – 24 ounce package small Yukon Gold potatoes
- 1-½ tablespoons butter
- 1 tablespoon olive oil
- 2 tablespoons Cajun seasoning
- ¼ teaspoon dried oregano
- ¼ teaspoon garlic powder
- ¼ teaspoon fresh cracked pepper
- 1 tablespoon chopped fresh chives
Instructions
- Cut the potatoes into halves and/or quarters, making sure they are all about the same size. Add the potatoes to a large bowl.
- In a microwave-safe cup or bowl, melt the butter. Add in the olive oil, Cajun seasoning, oregano, garlic powder, and pepper. Whisk until blended. Pour the seasoning blend over the potatoes and toss to coat.
- Place the potatoes in the basket of the air fryer, being careful not to overcrowd. **You may have to work in 2 batches, depending on the size of the air fryer.**
- Set the temperature to 400 degrees and the timer for 14 minutes. At the halfway mark, shake the basket of the air fryer and continue to cook until the potatoes are crispy on the outside and soft on the inside.
- Remove the basket of the air fryer and place the potatoes in a serving bowl. Taste and adjust the seasoning with salt and pepper if desired. Sprinkle with chopped chives and serve.
Notes
Nutrition
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These just went on tonight’s menu. They look amazing. I’ serving them with BBQ pork tenderloin and rainbow carrots. I’m so excited for supper! Thank you for sharing your recipe.
Hey there Linda!
Thank you so much for your interest in this recipe, I am so happy to hear you’re giving it a try, it sounds like you’re making quite the beautiful meal! These potatoes will be delicious with some BBQ Pork Tenderloin, and if you’re looking for a recipe for those carrots, you should check out my Honey Glazed Carrot recipe, it would bring the meal together beautifully. Thank you so much for your support, I hope you have a wonderful evening, let me know how everything turns out!
~Donya
Sorry I’m so late with my response. These were AWESOME. We’ve tried them with so many things. Pork chops and minute steaks and BBQ chicken and blackened mahi mahi and many, many more. We especially like them with asparagus. They are our favorite potatoes. Thank you
Hey there Linda!
Wow! I am thrilled to hear that y’all have been enjoying this recipe, it’s definitely a favorite in my house as well! I totally agree with you that these potatoes are great to serve with so many different dishes, whether it’s pork chops or fish, Cajun Potatoes are the perfect side dish. Thank you so much for your kind words of support, if you ever have any questions about a recipe please don’t hesitate to reach out and ask!
~Donya
These are absolutely delicious! Thank you so much for sharing, they’re easy to make and have a terrific flavor, my family loves them for breakfast lunch and dinner!
Hey there William!
Thank you so much for this phenomenal rating and your kind words, I am so happy to hear you and your family have enjoyed this easy to make recipe! I completely agree with you, these potatoes are perfect to serve at any meal! If you ever have any questions about a recipe please don’t hesitate to reach out!
~Donya